Slow Cooker Chicken Enchilada Soup

Easy, delicious, and only 250 calories per serving. I'm not even kidding.




Ingredients:
1 can diced tomatoes
1 can corn
1 can green chiles
1 can of chicken broth
1 packet of taco seasoning mix
1 lb. chicken
1 cup sour cream
shredded cheese (for serving)
tortilla chips

Oh and you could also add black beans or olives! Beans give Josh TERRIBLE heartburn so we like to steer clear of that.

Directions:

Boil your chicken till it's done. Shred and set aside. Pour everything from tomatoes to seasoning mix in your crockpot. Add the chicken. Cook on low for 2-3 hours. Stir in sour cream right before serving. Garnish with cheese and chips!




Enjoy!!!